Yacht specifications:

TECHNICAL SPECIFICATIONS OF THE YACHTS:

L.O.A. : 20m.-30m.
CABIN : 6-10
WIDTH : 5m.-8m.
SHOWER-WC : In each cabin
ENGINE : 240 hp-480 hp
SAILS : Standart
TYPE : Gullet or Ketch
ELECTRICITY : 12 Volt (220 Volt in the harbours)

Facilities in each yacht :
VHF, tape recorder, fishing equipment, masks, snorkels, flippers are available.
In each cabin:
• Shower and WC, a small wardrobe, window and a double bed, 1 towel for face, 1 towel for bath, blankets and sheets for two people are available.
• There are 3 or 4 crew working onboard depending on the capacity of the yachts.
• Depending on the number of the people, all security equipments are available on the yachts (Life jackets, fiber boat and engine for the boat).
• The transfers of the clients are offered up to the gate of the harbour then the clients will have to walk between 50 to 100 meters because the gate of the harbour is closed on the certain times. For the return transfer details are also given to the clients by us.
• There is a bar on every yacht. Soft and alcoholic drinks can be provided from the bar. Price list of the drinks is on the bar and payment for the drinks can be made to the captain.

SAMPLE MENU

BREAKFAST
Two kinds of jam, honey, black olive, white and yellow cheese, egg, tomato, cucumber, fruit, bread, milk, unlimited tea and coffee.

LUNCH
Chicken, aubergine, turlu(dish with mixed vegetable), green beans, fried vegetable mixed with yogurt, stuffed pepper, mushroom saute, spagetti, rice, french fries peas, fruit.

TEA TIME
Unlimited tea, coffee, biscuits

DINNER
Fish, grilled meat (meat balls, chicken), french fries, meat saute, mash potato, seasons salad, green salad, beans, caciki, rice, spagetthi, turkey fillet, fruit.

For more information or to book your private yacth holiday in Turkey,
please email us at info@cruisebay.in